(Italiano) Al lancio del primo Salone dello SRI, il caffè è offerto dai soci del Consorzio E.S.E.
Sorry, this entry is only available in Italiano.
Sorry, this entry is only available in Italiano.
Articles published and foreseen to be published in France Following is the list of articles published so far by the French press after the announcement. For the most part the articles were featured by online publications focused on the topic of eco-sustainability and “green” products, although some also appeared on agri-food periodicals. Articles published and foreseen to be published…read more →
Roberto Morelli (Director of Global Marketing projects for illycaffè) has been elected Chairman of the Consortium for the Development and Protection of the Easy Serving Espresso Standard. Milan, March 2012- The E.S.E. Consortium Board of Directors, composed of Mario Cerutti (Luigi Lavazza SpA), Renaud Gey (Groupe Seb), Michael McCauley (Cafes Richard), Roberto Morelli (illycaffè SpA) and Franco Guzzi (General Director…read more →
The E.S.E. Consortium has started the process required to obtain the certification of compostability and biodegradability. E.S.E. pods will be discarded in the biodegradable waste bin. The consortium held a press conference in Paris on 16 May and another in Milan on 17 May 2012 to tell members of the press and companies in the sector of its latest efforts and…read more →